Private Chef Experience

Per person is $95+ tax Includes, Transportation (GTA) Outside the GTA is extra $$$/Food items/Preparation/Cooking /Service/Cleaning up

SALADS/HORS D'OEUVRES

(Choose 1)

1.~ Arugula/spinach warm pear salad

( served with Asiago cheese, house dressing and dried cranberries)

2.~Caesar salad with pecorino cheese and maple pepper bacon ( served with garlic croutons)

3.~ Coconut maple kale salad

( served with house made dressing, cabbage and shredded carrots and toasted coconut)

4.~ Tomato, cucumber a feta bites (served on a crispy Phyllo cup)

5.~ Spicy mango bites (served on a crispy Phyllo cup)

MAINS

(Choose 1)

1. Orange Maple Glazed Salmon served with quinoa or jasmine scented rice

2. Szechuan honey glazed salmon Served with herb roasted potatoes or Jasmine scented rice

3. Jerk Chicken Supreme served with Rice and peas or maple glazed sweet potatoes medallions

4. Barbeque Roasted Chicken Breast served with Parmesan roasted potatoes or whipped garlic mash potatoes

5. Shichimi Halibut spicy 🔥Fish ( $12 EXTRA) served with whipped garlic mashed potatoes or Turmeric rice

6.Braised Mint Guava Beef stew served with Jasmine rice or Coconut sweet mashed potatoes

7.Chickpea Curry lime leaf Stew (vegetarian) served with turmeric rice and garlic nann

8. Plantain beef lasagna or beyond meat (plant based) served with 3 cheese garlic bread

9. Gourmet Mac and cheese Served with 3 cheese garlic bread

10. Jerk chicken Rasta pasta served with 3 cheese garlic bread

11. Jamaican spiced battered cod served with herb fingerling potatoes or whipped garlic mash potatoes

Desserts....

(Choose 1)

Spiced carrot cake with Lime frosting and Chantilly

-Salted Caramel cheesecake

-Jamaican Rum Cake Cheesecake

-Apple caramel crumble

-Vegan Trifle with mixed berries

-Chocolate espresso cake